Beer Bread

The way this recipe was written down made the ingredients a little confusing.  If you make this, and it turns out horribly, let me know and I will try and re-interpret the ingredients.

Ingredients:

• 3 Cups Self-Rising Bread Flour
• 3 Level Tbsp. Sugar
• 1 Can Very Warm Beer

Directions:

• Preheat oven to 400.
• Mix all ingredients together.
• Mold dough into loaf and place in greased bread pan.
• Put on bottom rack of oven and bake for 20 minutes.
• Reduce oven heat to 375 and continue baking for 30 more minutes.