Cherry Crumble Square

Ingredients:

• 1 Package Yellow Cake Mix
• 2 Eggs
• 1/4 Cup Butter, Melted
• (1) 15 oz. Can Cherry Pie Filling
• 1 Package Coconut Pecan Frosting Mix
• I imagine they don't make this anymore, so if I had to guess I'd say use 1/4 Cup Powdered Sugar, 1/4 Cup Flour, 1/4 Cup Coconut, and 1/4 Cup Chopped Pecans.
• 2 Tbsp. Melted Butter

Directions:

• Preheat oven to 350.
• Combine cake mix, 1/4 cup melted butter, and eggs until just moistened.
• Pat into greased, 13" x 9" cake pan (greased on bottom only).
• Top with pie filling.
• Combine frosting mix with 2 Tbsp. melted butter and sprinkle over cherries.
• Bake for 30 - 35 minutes.