Mar 6, 2011

Coffee Cake

Ingredients:
  • 3/4 Cup Butter
  • 1 1/2 Cup Sugar
  • 2 Cups All-Purpose Flour
  • 2 Tsp. Baking Powder
  • 2 Eggs
  • 1 Tsp. Vanilla
  • 3/4 Cup Milk

Directions:
  • Preheat oven to 350.
  • Mix butter, sugar, flour, and baking powder together.
  • Set aside one cup for topping.
  • Add eggs, milk, and vanilla to remaining sugar mixture.
  • Beat until well-combined.
  • Pour into greased 13 x 9 pan.
  • Sprinkle the topping over the batter.
  • Bake for 25 - 30 minutes or until golden.

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