Monkey Bread

Ingredients:

• 4 Cans Refrigerated Biscuits
• 3/4 Cup Butter
• 3/4 Cup White Sugar
• 1 1/4 Tbsp. & 1 Tbsp. Cinnamon
• 1 Cup Brown Sugar

Directions:

• Preheat oven to 350.
• Grease bundt pan HEAVILY.
• In a plastic bag, mix white sugar and 1 Tbsp. cinnamon.
• Cut biscuits into four pieces each and shake in bag.
• Drop sugared dough into bundt pan.
• Mix brown sugar, butter, and 1 1/4 Tbsp. cinnamon together in a sauce pan.
• Bring to a boil.
• Pour boiling mixture over sugared dough.
• Bake 40 - 45 minutes until puffed up and golden.