- (2) 8 oz. Packages Cream Cheese, Softened
- (1) 14 oz. Can Sweetened, Condensed Milk
- 2 Tsp. Vanilla
- 1/4 Tsp. Salt
- 1/2 Tsp. Lemon Juice
- (1) 9" Graham Cracker Crust
Directions:
- Whip together all ingredients until somewhat fluffy and well-combined.
- Spread into crust.
- Chill in fridge for at least two hours.
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