Steak & Mushroom Dinner

Ingredients:

• 2 lbs. Round Steak
• (1) 10 oz. Can Mushroom Soup
• 4 Medium Potatoes, Peeled and Quartered
• 4 Carrots, Halved Lengthwise and Cut into 2" Sticks
• 1 or 2 Cans French-Style Green Beans
• 1 Baking Bag
• 1 Tbsp. Flour

Directions:

• Preheat oven to 325.
• Put flour into baking bag and shake.
• Put steak and rest of ingredients into bag.
• Tie bag and place in 9" x 13" cake pan.
• Punch four air holes near the tie.
• Bake for 1 1/2 - 2 hours.